A lifetime ago, after graduating from
university and teaching for a year, I had an opportunity to play hockey in
Europe. It was 1985, a year after the XIV Olympic Winter Games
in Sarajevo, and ice hockey was becoming very popular in the former
Yugoslavia. Like countless former Canadian junior, college and
minor pro level players, I had hoped to go over, play for a year and travel and
see the continent. I ended up living for long stretches of 1985 to
1988 in Zagreb and enjoyed playing three memorable seasons for a team called
the Medveščak Bears. It was a life changing
experience. I got to live in an interesting city
during an incredible time of history, travel all over Europe, including "Eastern Bloc" nations that no longer exist like Czechoslovakia and East Germany,
form some great some friendships and meet my wife, Andrea.
Fast forward thirty years and we have
established our lives in our beloved country of Canada. However, like millions of Canadians, our lives have been enriched by our cross-cultural
experiences. We have two adult children who both speak Croatian
(my Hrvatski is mostly limited to ordering hladno pivo)
and we retain roots in the old country by way of a house on the Adriatic Sea. Both kids have visited Croatia on their own and with friends, and we
have been back many times. Each visit, I learn to understand
and love the place a little bit more.
Croatia is no longer an unknown destination
as everyone in the European Union (Croatia joined the E.U. on July 1, 2013) is well aware of the magic of the Dalmatian coast along the pristine Adriatic
Sea. Places like Dubrovnik, Hvar, Trogir, Split, Pula, Šibenek, Korčula, Rovinj and the incredible sailing amongst the thousand small islands along the
coast are increasingly well known all over the world. If you’re
travelling to Europe in the future and it is not already on your list of must-see places, I fully recommend a stop in Croatia. Of course the downsides to being a popular travel destination and EU membership are more western franchises and amenities, tons of tourists and rising prices; however, the country and beautiful coastline are still very much worth your time.
Croatia - population 4.5 million
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Croatians are rarely in a
hurry. Living on the sea, this becomes even more
evident. The temperature is typically in the low 30s from May
through September and the pace of life reflects the heat. People do
what they need to do, in the pace by which it will get done. If we
need to have a break, eat a little, enjoy a coffee, a glass of wine or a cold
beer, this is what we will do. Social interaction through getting
together to drink something and talk for an hour or more is a normal part of every day
life. For someone like me, who has type-A, workaholic tendencies,
every visit to Croatia is like therapy and this summer (2019) we enjoyed another six weeks on the Adriatic Sea.
Our small home is on the island of
Cres (pronounced Sress; roll the r, and think Csar). Cres is a
narrow archipelago accessible by a 30-minute ferry ride from the island of Krk,
along the north part of the Croatian coast, just a little more than two hours from the capital
city of Zagreb. We typically stay on our little island most of the summer, but trips to other popular cities and towns are easily accessible by car (Dubrovnik is only 500km south) and the ideal way to travel the Croatian Adriatic would be by renting or hiring a sailboat.
Andrea’s father was an architect and he designed and built the unique, triangular shaped house in 1971 to avoid cutting down the indigenous trees on the lot. Surrounded by lavender, rosemary, grape vines and fir, olive, fig and plum trees, the home is situated on a hill, a few hundred steps from the sea and offers a spectacular view of the bay and the red tile roofs of nearby homes.
Andrea’s father was an architect and he designed and built the unique, triangular shaped house in 1971 to avoid cutting down the indigenous trees on the lot. Surrounded by lavender, rosemary, grape vines and fir, olive, fig and plum trees, the home is situated on a hill, a few hundred steps from the sea and offers a spectacular view of the bay and the red tile roofs of nearby homes.
The morning view from our small second floor balcony. |
The same view each evening at sunset, still at least 25 degrees. |
Tower (Kula) in the old town...part of the 16th century city walls.
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Narrow old town streets in Cres. |
The inner harbour of Cres featuring small, local fishing boats |
More of the old town of Cres on the inner harbour. Over 20 restaurants and cafes within 600 meters. |
Dry stone steps, walls and olive trees found all over the Croatian coast. |
The island is home to internationally renowned olive oils (maslinovo ulje) and the undulating land is covered by ancient stone walls (suhozid) built without using mortar, that stretch from the sea to the highest points all over the island. The stone walls protect small terraces so that the rocky soil does not wash into the sea. The dry rock fences also help shepherd the sheep that are raised all over the island.
Our days here follow a routine of getting up when we awaken, eating breakfast and deciding on which beach to visit on the day. The Adriatic Sea in Croatia is clean, clear and warm. The beaches are not the long sandy stretches people in North America are most familiar with, but rocky shorelines with crystal clear, warm water, ideal for swimming or snorkelling. We try to blend active days of hikes and bike rides with lazy days filled with reading and relaxing in the sun and swimming in the sea. The warm air, fresh breeze and clean sea make every day here a gift.
Our days here follow a routine of getting up when we awaken, eating breakfast and deciding on which beach to visit on the day. The Adriatic Sea in Croatia is clean, clear and warm. The beaches are not the long sandy stretches people in North America are most familiar with, but rocky shorelines with crystal clear, warm water, ideal for swimming or snorkelling. We try to blend active days of hikes and bike rides with lazy days filled with reading and relaxing in the sun and swimming in the sea. The warm air, fresh breeze and clean sea make every day here a gift.
A great climbing hike near the tiny town of Beli shares beautiful views of the Island of Cres. This is 20 minutes from our little home. |
From our home, it is quick walk to the sea
and we can visit several of the local beaches or take a short drive to other
small villages and countless beach areas on either side of the
island. There are popular, crowded beaches with all the amenities (e.g. parasailing, paddle boats, SUPs, kayak rentals, etc.) but with a boat or a hike, one can readily find totally secluded
spots to enjoy a quiet day by the sea as well. With a snorkel and
mask, the visibility of the warm sea (25 degrees) is remarkable and many fishes, rocks and shells wait to be discovered. If you are lucky, as we have been a couple of times on boat
trips to a favourite beach, you may even see dolphins.
We watched a pod of 20 dolphins for 15 minutes on this lucky day.
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A mom and her pup or calf.
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We always pack a lot of water to stay
hydrated and fresh, local fruits (e.g. figs, plums, etc.), tomatoes, cheeses, prosciutto (pršut) and
bread to snack on during the day. We head back in the late afternoon
and jump in the outside shower – another simple but joyous routine on the warm
island (we have a modern bathroom inside the house as well, but typically use
only the toilet in the summer). We then prepare a dinner of fresh meat or fish
(from the deli or fish market, and often cooked on the barbecue) with pasta or
new potatoes, accompanied by a cold bean, mixed or tomato, onion and pepper
salad and a cold beer or a glass of wine. Croatian beer (pivo) is good and the local wines have a growing international reputation for excellence. There is also the option of wandering
into town a little later to eat at one of the many outdoor restaurants,
featuring freshly caught fish and other local specialties (fire roasted young
pig or lamb) or thin crust pizza that would be the envy of any Italian. There
is something about being outside all day that enhances your appetite and makes
even simple, fresh meals incredibly enjoyable and delicious.
Something for everyone on the grill: sausage, chicken, pork, beef, čevapčići and fresh fish. Dobar Tek!
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In the evening, it cools down slightly, but
is often still in the mid 20s overnight. We typically go for a long
walk and then sit around our outside dining area and talk or play cards
or a board game. Later, we may walk into town to enjoy a latte (bijela
kava) or cappuccino or some delicious handmade gelato (sladoled)
or hot crepes (palačinke) with chocolate at one of the busy cafés along
the waterfront. We rarely watch television and I do my best to avoid
the lure of the ubiquitous WiFi on most days.
The next day, we do it all over again. It is a very
good life.
p.s. If the amateurish quality didn't give it away, with the exception of the map, all of the photographs were taken by me.
Some fresh local selections from the morning fish market in Cres. |
Relaxing on a boat cruise to a secluded beach. |
The view of the Bay of Cres, the modern marina in foreground and the old town in the background. Our home is in between. |
p.s. If the amateurish quality didn't give it away, with the exception of the map, all of the photographs were taken by me.